Sausage rolls are a staple of British, Irish & Aussie cuisine. They’re so common that it is easy to forget how great they can be. The secret to ours is our own premium pork hand minced sausage meat blended with a secret blend of herbs & spices. We encase this in buttery puff pastry, glaze with free range eggs then bake to golden perfection. This gives a delightful flakiness and crisp texture to accompany the hearty meaty filling.